sauce pack • seasonal cacao syrup + caramel sauce duo

The latest seasonal flavor drop....

:: LATE SUMMER - EARLY AUTUMN 2024 ::

PEACH LEAF + SMOKED SALT Caramel Sauce
WILD GANODERMA TSUGAE + WOLFBERRY Cacao Syrup

Featuring whole, Arizona wildharvested Wolfberries (Goji's cowboy cousin!!) + Ganoderma tsugae mushroom (that's Reishi's cousin!), multi-extracted to infuse your cacao syrup with a vibrant spectrum of benefits.

This seasons caramel sauce showcases one of the original BSB recipes from back in the herbal cooking class days that got me started on Herbal Candy of the Month Club! Don't get me started on my love of peach leaf- lets just say, it smooths out the hot & bothered end of summer feels, and slides us gracefully into the cool & easy realms of Autumn!

A truly beautiful and delicious expression of the Sonoran desert that you may not see elsewhere!! This flavor combo is friendly enough even for your most non-herby friends and fam. Cashew based & coconut sugar sweetened.

Enjoy your sauces stirred in warm creamy beverages, as a topper for ice cream, porridge and yogurt, and drizzled on fresh apples and persimmons!! YUM.

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Tap in for the latest sauces of the season... Flavors rotate throughout the year. Small batch and limited edition, as usual :)

2 x 5oz. glass bottles.